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This delicious protein banana bread recipe calls for just 3 ingredients, and is oh so simple to make. You are going to love this protein packed banana bread recipe that takes just 25 minutes to bake!
This tasty banana bread is perfect for those who need a little bit of extra protein in their diet.
This protein banana bread is made with Naked Bake, a brand new product from Naked Nutrition. Naked Bake is perfect to help your daily protein intake with just 15 grams of protein and only 5 grams of sugar per serving.
Even better, is that Naked Bake is quite versatile in its usage. Not only can you make this easy banana bread, you can also make shakes, pancakes, and even muffins using Naked Bake.
How much protein do I need a day?
Protein is really an essential part of your daily diet. For the average person, protein should account for 10% to 35% of your daily calorie intake. Based on a 2,000 calorie diet, 200-700 calories should come from a source of protein.
How do you add protein to baking?
Adding protein to baking is really simple when you use Naked Bake, as well as some of the other items from Naked Nutrition. You can also add things like eggs, milk, nuts, and seeds to help increase the protein in your baking recipes.
What will I need to make this protein banana bread?
To make this recipe, you will need the following ingredients and items from your kitchen.
- Naked Bake
- 8×8 baking pan
I really love this particula banana bread recipe because it is super simple to make. My family loves its delicious flavor, and really, you’d never know that it was packed full of extra protein, making it even healthier for you!
You may also want to try these Easy Banana Walnut Muffins, or Chocolate Chip Muffins.
3 Ingredients Protein Banana Bread Recipe
- 1 ripe banana
- 9 oz water
- 5 servings Naked Bake
- Preheat your oven to 350 degrees.
- Grease an 8x8 baking pan.
- Use a fork to slice and mash the banana in a bowl.
- Ass the water and Naked Bake, and stir well.
- Pour the batter into the baking pan.
- Bake for 25-30 minutes.
- Allow to cool for 5 minutes, serve, and enjoy!