If you’re looking for a simple fall cocktail that feels a little festive but takes almost no effort, this Apple Cider Mimosas recipe is exactly that. Made with crisp apple cider and sparkling wine, it’s a quick and refreshing drink that works for brunch, holidays, or cozy weekends at home.
This apple cider mimosa recipe also doubles as one of the easiest fall mimosa ideas you can make for a crowd. With just a few ingredients, you get a light, bubbly cocktail that highlights classic apple flavor in every sip. it’sperfect for gatherings, celebrations, or seasonal entertaining.
What makes this drink even better is how versatile it is. You can keep it simple with just cider and champagne, or dress it up with extras like a cinnamon sugar rim, apple slices, or a splash of caramel for a richer fall twist. It’s one of those easy cocktail recipes that looks impressive in a glass but comes together in minutes, making it perfect for both last-minute hosting and planned celebrations.
Any dry or semi-dry champagne or sparkling wine works well. A brut is a great option because it balances the sweetness of the apple cider without making the drink too sugary.
It’s best to mix them right before serving so you keep the bubbles fresh. You can, however, prep garnishes and chill both ingredients in advance to make serving quick and easy.
Popular garnishes include apple slices, cinnamon sticks, or a cinnamon sugar rim. These extras add flavor and make the drink look more festive for fall or holiday entertaining.
Ingredients
- Apple cider
- Champagne
how to make Apple Cider Mimosas Recipe
Pour the apple cider into a champagne flute.
Slowly top it with champagne.
Serve right away while cold.
Ready to make your Apple Cider Mimosas recipe? Grab your cider and champagne and mix up a batch today. It is an easy way to add something festive and bubbly to any brunch or fall gathering.
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Apple Cider Mimosas Recipe
Ingredients
- 4 oz apple cider
- 3 oz champagne
Instructions
- Add the apple cider to a champagne flute.
- Top with champagne.
