Just add ice and rock salt in one end and ice cream mix in the other end.
Here is the other side.
A nice hint is that the higher the fat
content of the milk, the less time it takes to make the ice cream. If
using full cream, it should only take about 20-25 minutes to make the
ice cream. If using something similar to coconut milk or almond milk, it
might take closer to 35 minutes or more to make ice cream. Make sure not throw or kick the
SoftShell Ice Cream Ball as it was not built for that type of play.
However, you can shake or roll the ball all you like!
July 20th is National Ice Cream Day, and in order to celebrate YayLabs! SoftShell Ice Cream Ball is partnering with Organic Valley in a large Facebook giveaway to honor this timeless, delicious treat! This great opportunity gives you the change to win an ice cream prize package from YayLabs! until August 1st. They will be giving away 25 prize packages that include: a SoftShell ice cream ball, a Zak Designs ice cream bowl, a Light My Fire Spork, and an Organic Valley 1 Free Product Coupon. Here is the link to enter the giveaway.
With the unique YayLabs! Ice Cream Ball, you can make ice cream while
on camping trips, at picnics, barbecues, and just about anywhere. You
don’t need electricity to make great tasting ice cream! My daughters and I had a blast making this mint chocolate chip ice cream and they are already asking when we are going to make more!