Every great holiday party involves food. People gotta eat, y’know? That’s why I want to share this super fun Reindog recipe from Hillshire Farm!
You know those yummy Lit’l Smokies? They’re a party pleaser and there are so many fun things that you can do with them! Check out this fun recipe ideas and see the Reindog Recipe below.
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Lit’l Luau |
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Pig Tut |
Ingredients
1 pkg. Hillshire Farm Lit’l Smokies?
Seasalt
Ketchup
Pretzel twists
Directions:
1. Put on some holiday music and heat Hillshire Farm Lit?l Smokies? according to package directions.
2. Get the reingdogs ready for their big night. Break a small pretzel twist in half. Stick a pretzel half into both sides of sausage to resemble antlers (it tickles, It doesn?t hurt).
3. Add their party bling. Use 2 small drops of mustard for eyes and a small drop of ketchup for the nose.
Yield: 20 servings
Prep Time: 30 minutes
Cook Time: 2-3 minutes

